Serious Cereal Facts PDF Print E-mail

Kids' cereals: 85% more sugar, 65% less fiber than adults'

A new study confirms what savvy consumers have long suspected: Most breakfast cereals advertised to kids are full of sugar and low on fiber.
In fact, cereals marketed to kids have 85% more sugar, 65% less fiber and 60% more sodium than those aimed at adults, according to the report from Yale University's Rudd Center for Food Policy and Obesity.

Kids' Cereal

 Kids' Cereals
 
Cereals with the poorest nutrition ratings that are advertised to kids:

1. Reese's Puffs
2. Corn Pops
3. Lucky Charms
4. Cinnamon Toast Crunch
4. Cap'n Crunch (tied)
6. Trix
6. Froot Loops (tied)
6. Fruity and Cocoa Pebbles (tied)
9. Cocoa Puffs
10. Cookie Crisp

 

 

Cereals most frequently marketed to kids on TV

1. Cinnamon Toast Crunch
2. Honey Nut Cheerios
3. Lucky Charms
4. Cocoa Puffs
5. Trix
6. Frosted Flakes
7. Fruity and Cocoa Pebbles
8. Reese's Puffs
9. Corn Puffs
10. Froot Loops

Cereals most frequently marketed to kids on the Internet

1. Trix
2. Lucky Charms
3. Honey Nut Cheerios
4. Fruity and Cocoa Pebbles
5. Honey Comb
6. Reese's Puffs
7. Apple Jacks
8. Froot Loops
9. Corn Pops
10. Frosted Flakes

Source: Rudd Center for Food Policy and Obesity at Yale University

Researchers analyzed the content of popular cereals using a nutrient profiling system and reviewed data on how cereals are marketed to kids. Findings released over the weekend:

•The least nutritious cereals are often the most heavily marketed to children. Among them: Reese's Puffs, Corn Pops, Lucky Charms, Cinnamon Toast Crunch and Cap'n Crunch.

•The major cereal companies have products that received good nutrition marks, but not many of those are advertised to children.

•Companies have dropped the average sugar content of kids' cereals, from 3½ teaspoons to 3 teaspoons of sugar a serving.

•The average preschooler sees 642 TV cereal ads a year; most are for types with the worst nutrition ratings. Cereal companies spend more than $156 million a year marketing to children.

•Cereal companies have websites that are wildly popular with children such as the millsberry.com site from General Mills.

•Some of the products with the poorest nutrition ratings have health claims on the boxes.

Cereal companies have made pledges to self-regulate, but those promises "have not shielded kids from the barrage of messages" to eat the least healthful products, the report says.

"Industry self-regulation is an abject failure," says Kelly Brownell, director of the Rudd Center. "The worst cereals are being marketed very heavily to children." He presents the analysis today in Washington at the annual meeting of the Obesity Society.

But the industry says it already addresses this issue. "Kellogg has a global standard that determines how and what products are marketed to children under 12," says company spokeswoman Kris Charles. Products that didn't meet the criteria either have been reformulated or are no longer marketed to kids under 12, she says.

And General Mills spokeswoman Heidi Geller says that kids who eat cereal more frequently, including presweetened cereals, "tend to weigh less than kids who eat cereal less frequently — and they are better nourished."

In a related study, Yale researchers tracked 89 children, ages 5 to 12, who made their own breakfasts at summer camps. Kids were given either a box of sweetened cereal such as Frosted Flakes, Froot Loops and Cocoa Pebbles, or a box of a low-sugar cereal such as Corn Flakes, Cheerios, Rice Krispies. They could take as much as they wanted of cereal, milk, sugar, orange juice, bananas and strawberries. Results:

•Kids given the low-sugar cereal ate about one serving or one cup. A serving varied from ¾ cup to 1 ¼ cup depending on the weight of the product.

•Those eating the high-sugar type ate two servings or about two cups.

•Children rated the taste of both types equally high.

•Kids eating the low-sugar brands added some sugar but still ate about half as much sugar and far fewer calories than the other kids and were more likely to put fruit on top.

"Part of getting kids to eat more fruit at breakfast is not having it compete with Froot Loops or another high-sugar cereal," says Marlene Schwartz, deputy director of the Rudd Center.

The report is at CerealFacts.org.

 

Sizing Up Your Cereal

Here are the cereals I found in my supermarket that met these guidelines. They're listed in order from highest fiber content to lowest. Within each fiber category, they're listed from lowest in sugar to highest.

Cereal
Fiber (gm)
% Calories
from sugar
Protein (gm)
Fat (gm)
Calories
Cold Cereals
Fiber One Honey Clusters, 1 1/4 cup
14
12%
3
1
170
Kashi Good Friends, 1 cup
12
21%
5
2
170
Kashi Go Lean, 1 cup
10
17%
13
1
140
Shredded Wheat 'n Bran Spoon Size, 1 1/4 cups
8
<2%
7
1.5
200
Kashi Good Friends Cinna-raisin Crunch, 1 cup
8
30.5%
4
1.5
170
Kashi Go Lean Crunch, 1 cup
8
27%
9
3
190
Post Raisin Bran, 1 cup
8
40%
4
1
190
Kellogg's Raisin Bran, 1 cup
7
40%
5
1.5
190
Shredded Wheat, 2 biscuits
6
0%
5
1
160
Frosted Mini-Wheats, 24 biscuits
6
24%
6
1
200
Weight Watchers Vanilla Puffed Wheat, 1 cup
5
0%
3
2
100
New Special K, 3/4 cup
5
8%
10
3
100
Wheat Chex, 1 cup
5
11%
5
1
180
Post Selects Banana Nut Crunch, 1 cup
5
18%
5
6
240
Quaker Oatmeal Squares, 1 cup
5
19%
6
2.5
210
Post Bran Flakes, 3/4 cup
5
20%
3
0.5
100
Complete Wheat Bran Flakes, 3/4 cup
5
22%
3
0.5
90
Frosted Mini-Wheats Maple & Brown Sugar, 24 biscuits
5
27%
4
1
190
Smart Start Healthy Heart, 1 1/4 cup
5
30%
6
2
230
Honey Nut Shredded Wheat, 1 cup
4
24%
5
1.5
200
Smart Start Soy Protein, 1 cup
4
28%
10
1.5
200
Oatmeal Crisp Almond, 1 cup
4
29%
5
4.5
220
Cheerios, 1 cup
3
4%
3
2
110
Wheaties, 1 cup
3
15%
3
1
110
MultiGrain Cheerios, 1 cup
3
22%
3
1
110
Basic 4, 1 cup
3
28%
4
3
200
Oatmeal Crisp Raisin, 1 cup
3
34%
5
2
210
Quaker 100% Natural Low-Fat Granola with Raisins, 2/3 cup
3
34%
4
3
210
Hot Cereals:
Quaker Low Sugar Maple & Brown Sugar, 1 pack
3
13%
4
2
120
Quaker Low Sugar Apples & Cinnamon, 1 pack
3
22%
3
1.5
110
Regular (plain) oatmeal, 3/4 cup
3
0%
4.5
1.7
109

 

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